Named for the 99,000 hours it takes from the moment the agave is planted to when the liquid is bottled.

• Aging Process

  Aged 18 months in small, American oak barrels

• Estate Grown

  100% Blue Weber agave, hand-harvested from our fields in the state of Guanajuato

• Double Distilled

  Perfected by the French in distilling Cognac, the 400-year-old Charentais distillation method allows for exceptional retention of aroma and flavor

  COLOR

  Amber with hints of ochre

  AROMA

  Herb, mint and agave with citrus, apple, and lime notes

  PALATE

  Smooth and full-bodied, with a blend of wood and fruit notes

  FINISH

  Long and silky

  AWARDS & ACCOLADES

  • Gold Medal, San Francisco World Spirits Competition 2019
  • Double Gold Medal, San Francisco World Spirits Competition 2015
  • Gold Medal, Best Añejo Tequila, TheFiftyBest.com

  Alc 38%