This single malt from Balvenie was inspired by malt master David Stewart’s exploration of the archipelago of Madeira.

This release is matured in American oak casks before being finished in ex-Madeira casks. This has imparted aromas of honeycomb, Medjool dates, and dried fruit on the nose, leading to notes of raisin, butterscotch, and cinnamon on the palate.

Abv 43%