- A nice alternative dressing in coleslaws and potato salads
- Use in marinades for chicken, fish and seafood
- Flavour your stir-fries
- Dress salad, pasta dishes or seafood
- When making a ‘roux’ for a white sauce use in place of butter for a lovely lemon twist
This wonderfully creamy vinaigrette is zesty and lemony with a hint of honey and mustard. Perfect with summer salads, potato salads, a great dipping sauce for scallops and prawns. Drizzle over fresh pan fried fish. Delicious with cooked vegetables. This vinaigrette has a Rice Bran Oil base. 500ml bottle.
Are you over 18?
It is against the law to sell liquor to customers under 18 years old.