A Flora and Fauna official release from the Dailuaine distillery, a 16-year-old single malt that has been sherry matured for thick fruitcake notes with winter spice, a great digestive.

Nose: Cereals, barley sugars, sherry. Fruitcake, oily, and nutty.

Palate: Medium body, clean. Malt, estery fruit. Sherry. Nutty.

Finish Nutty, almonds, oily, smoke, oak.

Alc. 43%

Region: Speyside