Elephant Hill SEA Viognier 2018
Fruit from our Te Awanga vineyard. 60% barrel fermented and the remaining fermented in stainless-steel tank.
This wine displays classic stonefruit characteristics of apricot,
white peach with floral details and subtle creaminess on the
Champion Viognier, Gold Medal – Royal Easter Show Awards 2019
94 points – Bob Campbell
95 points – Cameron Douglas MS
5 in stock
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