Lemon Rice Bran Oil is very zesty and light, with true lemon flavours coming through in your cooking. Great with fish and chicken dishes, this oil is also popular with rice, pasta, and vegetables. Try using Lemon Rice Bran Oil instead of butter in baking – such as lemon muffins, lemon loaves and cakes, and of course with pancakes. Perfect if you don’t have fresh lemons, but their flavour is needed!  

1 Litre Bottle

LIMITED