Established in 1776, the family-owned Louis Roederer was recently awarded “Supreme World Champion Champagne” at the Sparkling & Champagne Wine World Championships in London – this is the 2nd time it has won this pinnacle of Global Champagne Awards.
Fine white fruits threaded with seductive Champagne notes of freshly baked bread, clover honey, and fine nutty aromas.
Flavours of white-fleshed fruit are laced with freshly baked bread, hazelnut, and honeyed tastes. It is rich, finely moussed palate is total sophistication… gorgeously buoyant and finishing with subtle power and intent. Enjoy as an aperitif or as a scintillating digestive at the end of an evening.
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