This Easter, make your treats stand out with our irresistibly decorated white-chocolate-dipped gingerbread Bunny Face Easter Cookie!

Ingredients:

Gingerbread [wheat flour, butter (cream), golden syrup [sugar, water], brown
sugar, egg, spices, raising agent (sodium bicarbonate), salt.], White Choc (20%)
[sugar, vegetable oil, milk solids, emulsifier (soy lecithin, 492), natural flavour],
Royal Icing [egg], Milk Chocolate Buttons [milk, colours (171,129,133,110, 102),
emulsifier (soy lecithin)].