Furikake – meaning literally “sprinkle”. This is our go-to seasoning for everything from avocado smash to a poke bowl. Our love of seafood and Japanese cuisine inspired us to create this delicious blend of toasted white sesame, Coromandel kelp, chilli, Opito Bay sea salt and bonito flakes.

This seasoning is a flavour “bomb”! Believe me when I say that you won’t stop using this in everything from steamed rice to Asian greens or coating chicken or fish. Magic on sashimi or sushi. Try Furikake as a dukka or sprinkle on baked potatoes.

Ingredients: Opito Bay Sea salt, toasted sesame seeds, chilli flakes, Coromandel kelp, dried bonito, and cane sugar.