Brewed down in Christchurch to fight the brutal winter. This rich and dark Oyster Stout will get you through and yes, you heard right, oyster shells from the southern ocean added for further complexity.

Smells Toasted malt, lashings of caramel and dark chocolate, and a whiff of ocean spray.

Taste Toasted malt, lashings of caramel and dark chocolate, and a whiff of ocean spray.