100% handpicked Blue Weber agave, double distilled, aged for a full year in charred oak barrels, then bottled in-house at Hacienda Corralejo.
Perfected by the French in distilling Cognac, the 400-year-old Charentais distillation method allows for exceptional retention of aroma and flavor.
Oak, hints of cocoa, vanilla, peppercorn
Oak, caramel, white peppercorn, cardamom
Luxurious & full-bodied
AWARDS & ACCOLADES
- 91 points, Ultimate Spirits Challenge 2020
- Innovation Award, SIP Awards 2020
- Gold Medal & 94 points, New York International Spirits Competition 2020
2 in stock
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